• Year 2017
  • Country USA
  • Runtime 7 min
  • Director Thomas C. Johnson

Film Summary

Marieke Penterman is an acclaimed Dutch cheesemaker from Throp, Wisconsin, who passionately explains her award-winning Gougda making, which has earned her more than 30 awards. Marieke makes wonderful use of traditional Holland cheesemaking methods, in addition to having special relationships with all of her cows.